Tracked on 3 lists across 3 authorities, ranked as high as #59.
Sud 777 enjoys an enviable location in Mexico City's ritzy Pedregal neighborhood. The space is modern and sprawling, with lofted ceilings, dark wood, and earthy colors.Chef Edgar Núñez presides over a multicourse tasting menu as well as a large a la carte comprising starters like a crispy corn infladita tucked with succulent octopus in a green mole or a sophisticated potato salad with soft boiled eggs and anchovies. As for the dish that simply can't be missed? It's the suckling Pig finished with a pibil-style sauce as well as pineapple, served with house-made tortillas for creating your own tacos.
Sud 777 appears on 3 of the lists Mouga tracks — ranked or rated on 2, and written up on 1 more. Here's the full trail, dated and linked to each source.
