Tracked on 1 list across 1 authority.
The original restaurant was founded in Singapore in 2000 and named after a coastal city in Fujian province – the owner’s hometown. This branch comes with an easy-going atmosphere and its Fujian cuisine is respectful of tradition, with a focus on natural flavours. New items are added to the menu from time to time. Don’t miss their themed offerings that feature a particular seasonal seafood, such as razor clams or oysters.
Putien (Causeway Bay) appears on 1 of the lists Mouga tracks, and written up on 1 more. Here's the full trail, dated and linked to each source.
