Tracked on 1 list across 1 authority.
Billing itself as a ‘Chinese bistro’, Az serves Chinese fare with wine from an assortment of countries. The menu is resplendent with local colour. If stir-fry of wagyu beef is for you, you can choose your sauce from among Guangdong-style oyster sauce, Sichuan-style yúxiāng and Beijing-style miso. Pairing sweet, sour and spicy flavours with a suitable wine provides an added dimension of fun. At lunch, under the name Bifun Azuma, the restaurant serves fried rice vermicelli (‘bifun’ in Japanese) and Chinese zongzi.
Godan Miyazawa appears on 1 of the lists Mouga tracks, and written up on 1 more. Here's the full trail, dated and linked to each source.
