Tracked on 1 list across 1 authority.
This family-run shop is always jam-packed with hungry locals craving Cantonese noodle soup. No matter for dine-in or take-out, expect a reasonable wait. It prides itself on its signature beef brisket – braised one night ahead and steeped in a spiced marinade overnight for silky tenderness and deep flavours. Their oven-grilled char siu is made with pork shoulder and pork neck and has a juicy, springy texture thanks to the fine marbling.
Eng Kee Noodle Shop appears on 1 of the lists Mouga tracks, and written up on 1 more. Here's the full trail, dated and linked to each source.
