Tracked on 1 list across 1 authority.
One of the oldest food shops in Phuket, now run by the second generation, offers the freshest seafood, all prepared à la minute. The chef's impressive wok skills shine through in every dish, with highlights like the aromatic Tom Yam seafood soup and deep-fried squid with garlic and pepper.
Chuan Chim appears on 1 of the lists Mouga tracks, and written up on 1 more. Here's the full trail, dated and linked to each source.
